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Small Olive Oil and Wine Rings

Source- Cretan Cooking by Nikos and Maria Psilakis, Page 194

 

These are extremely popular in Crete. You can find them in many “Fornos” or Bakeries and if you visit a home, chances are they will offer some of their own homemade version. These are great to dunk in the morning cup of coffee.

 

If you do not want to use wine, just substitute additional orange juice.

 

Ingredients

  • 1 ˝ cups Taste of Crete PDO Extra Virgin Olive Oil

  • 1 ˝ cups sugar

  • 1 ˝ cups white wine

  • 1 ˝ teaspoons baking powder

  • 1 ˝ teaspoons baking soda

  • 1 tbsp clove and cinnamon powder

  • ˝ cup orange juice

  • 3 lbs flour (or enough flour added till dough is right consistency to shape into rings)

  • 2 cups sesame seeds (These are also fine without the seeds)

 

Directions

 

Beat the sugar with the olive oil and continue with the baking powder dissolved in the wine, the soda dissolved in the orange juice, along with the clove and cinnamon. Gradually add the flour to the liquids and knead till a soft and malleable dough.

 

Taking a little dough at a time, the size of a small walnut and roll it into a thin rope, about 4 inches long. Form a circle with it and place on a baking sheet with space between each one. Sprinkle the top with sesame seeds.

 

Bake in a moderate 350 F degrees for 15-20 minutes.

Serves 4-6

 

  Click for printable version

 

 
 
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